Chocolate Peanut Butter Freezer Pie
This creamy contrast of sweet cocoa and salty peanut butter makes this chocolate peanut butter pie a dessert for the sweet and savory fans.
Berries & Cream Martini
Made with homemade berry compote and vanilla bean-infused Bailey's this dessert martini embraces nostalgic strawberry-and-sweet cream flavors.
Flourless Chocolate Cake | Video
Two Virginia bakers educate and inspire with a powerful series of stenciled baked goods, including this flourless chocolate cake.
Emily Meggett's recipe for benne cookies comes from her mother. The thin wafers use benne seeds for their deep, toasty flavor.
This chicken perloo from Emily Meggett is a true Lowcountry dish complete with tender chicken, ambrosial stock, and perfectly fluffed rice.
Known as "the matriarch of Edisto Island," Emily Meggett shares her crab cake recipe, plus the secret ingredient to sharpen the flavor.
These nutty thumbprint cookies offer baklava flavor without having to painstakingly butter endless sheets of phyllo dough.
Orange and Chocolate Shortbread Cookies
Orange and chocolate are an unexpected but winning combination in Christmas desserts. Here they're anchored by rich, buttery shortbread.
Smith Island Cake Gets an Update
Bas Rouge’s chief dessert creator and baker Melissa Weller is serving up a European-inspired take on the Maryland classic Smith Island cake.