Cookbook Club

Sheet Pan Chicken and Root Vegetables

Sheet Pan Chicken with Root Vegetables
Image by Felicia Trujillo

Instead of calling for specific sides, this recipes invites you to use any root vegetable you want. If you don’t like root vegetables or don’t have them on hand, try brussels sprouts or wedges of cabbage. Chef Mei Li encourages home cooks to embrace the idea that components in a meal can be interchangeable, which inspires new ways to use items that might otherwise get tossed.

From Crafting a Food Waste Feast

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