Frequently ranked the number one beach in America, as well as a top-rated beach world-wide, Clearwater’s famed stone crab season shouldn’t be overlooked. Florida’s stone crab season runs October 15 through May 1. Plan ahead to experience this sweet-tasting meat harvested fresh from the Gulf waters.
Photo by: James Smith
1 cup mayonnaise
¼ cup prepared horseradish
¼ cup Dijon mustard
1 teaspoon hot sauce
1 teaspoon Worcestershire sauce
1 ½ teaspoons fresh lemon juice
- Whisk all ingredients together. Chill for at least one hour or until ready to serve.