recipe 
yields
1 cocktail
1¼ ounce Kai Lychee Vodka
½ ounce St. Germaine Elderflower Liqueur
½ ounce freshly squeezed lime juice
1¼ ounces freshly squeezed grapefruit juice
3 dashes grapefruit bitters
Ingredients
steps
Build in an old fashioned glass garnished with fresh basil leaf and flower.
’Tis the season for making spirits brighter— indulge in festive flavors with these holiday cocktails from swanky hotel bars throughout the South. With seasonal elements such as cranberry, allspice, pecans, and more, they bring a taste of the holidays to your cup. Recreate these cozy concoctions to spread cheer at all your get-togethers.
Date Published: 11.25.15
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- From the Capital Bar in the Capital Hotel in Little Rock, Arkansas
