Ingredients
10 drops Bittermens Tiki Bitters
½ ounce lime juice
½ ounce honey syrup (made by diluting 3 parts honey to 1 part water, cool before use)
¼ ounce Dimmi di Milano
¼ ounce Liquore Strega
1 ounce Macchu Pisco
1 ounce Queen Jennie Sorghum Whiskey
Angostura bitters for garnish
Lime twist for garnish
Directions
Shake and strain over big cube in old-fashioned glass. Spritz or lightly dash Angostura bitters on top. Garnish with lime twist.
