Broadslab Distillery is the real deal. The artisan crafted moonshine product has built reputations, created legends, and endured time and trials through taste and quality. Jeremy Norris, Broadslab owner and master distiller, uses his grandfather’s recipe; a true “farm to table” product, even using corm grown on the family farm. He’s preserving a legacy long known for the quality and quantity of home-brewed whiskey.
Shake with ice in a cocktail shaker and serve poured over ice with a lime or orange slice to garnish.