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Tom yum clams from Puma Yu's in Athens, Georgia
Recipes

Tom Yum Clams

New to Athens, Georgia's Southern Mills development, Puma Yu's showcases Thailand's varied culinary practices in dishes like the tom yum clams

Chilaquiles
Recipes

Tropicália Chilaquiles

Spicy, savory, and excitingly fresh; these Tropicália chilaquiles pack a delicious journey with every scoop and bite.

Emily Meggett's benne cookies
Recipes

Benne Cookies

Emily Meggett's recipe for benne cookies comes from her mother. The thin wafers use benne seeds for their deep, toasty flavor.

A bowl of red rice with shrimp and sausage from Gullah Geechee Home Cooking: Stories and Recipes from the Matriarch of Edisto Island
Recipes

Red Rice

Gullah Geechee red rice, with well-seasoned vegetables, slices of sausage, and perfectly cooked rice, is a meal worth looking forward to.

Platter of Chicken Perloo
Recipes

Chicken Perloo

This chicken perloo from Emily Meggett is a true Lowcountry dish complete with tender chicken, ambrosial stock, and perfectly fluffed rice.

Seafood Cioppino made by Dean Neff of Seabird in Wilmington
Recipes

Seabird’s Eastern Seafood Cioppino | Video

When it comes to the cioppino at Seabird, chef-owner Dean Neff admits to packing it into a quart container to sip on the drive home from work

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Recipes

Venison Brunswick Stew

This one-pot recipe for venison brunswick stew, from Jackson County, Florida, combines all ingredients into a dutch oven and stews them for hours until tender and flavorful.

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Partnered

Birria Tacos de Res

This Birria Tacos recipe makes Mexican culture and cuisine accessible from anywhere as you slow cook a chuck roast with unique spices.

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Recipes

Black-Eyed Pea Soup

Step up black-eyed pea soup with collard greens and sausage made with South Carolina’s freshest ingredients. This recipe comes from the South Carolina Department of Agriculture’s Fresh on the Menu campaign where they connect consumers and chefs with local farmers. This recipe has just the right amount [...]

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Recipes

Slow Cooker Beef and Sweet Potato Stew

Try this slow cooker beef and sweet potato stew to use South Carolina’s freshest ingredients. This recipe comes from the South Carolina Department of Agriculture’s Fresh on the Menu program, which connects consumers and chefs with local farmers.  Slow cooking the stew allows for the beef to [...]