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Country Captain Shrimp and Grits in a bowl
Recipes

Country Captain Shrimp and Grits

Chef Sedesh Boodram combines two Lowcountry classics by adding an earthy, spicy country captain sauce to shrimp and grits.

Butternut squash soup by Katie Dixon of Hattiesburg Mississippi.
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Katie Dixon’s Butternut Squash Soup

Katie Dixon's recipe for butternut squash is a testament to her mission of building a healthier Mississippi.

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Recipes

Two Turtle Loves

David Guas’s caramel turtle cookies combine the flavors of sweet caramel, buttery shortbread, and pecans, creating a true harmony of flavors.

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Recipes

Alfajores de Maizena

A traditional staple, the crumbly, butter Argentinian Alfajores de Maizena is filled with dulce de leche and topped with crumbled coconut.

kabocha squash biryani casserole
Recipes

Kabocha Squash Biryani Casserole

Maneet Chauhuan of Ale & Masala House in Nashville shares her earthy and filling kabocha squash biryani casserole recipe.

Bourbon Smoked Curry Spiced Yogurt with Roasted Broccoli
Recipes

Bourbon Smoked Curry Spiced Yogurt with Roasted Broccoli

This recipe for Bourbon Smoked Curry spiced yogurt with roasted broccoli is vegetarian-friendly, easy-to-make and doesn't sacrifice on flavor.

Bourbon Barrel Foods Lamb Meatballs in Bourbon Smoked Curry Broth
Recipes

Lamb Meatballs in Bourbon Smoked Curry Broth

This dish features a rich and savory curry broth that perfectly complements tender and flavorful lamb meatballs.

Three bean soup
Recipes

Three Bean Soup with Ham Hock and Collard Greens

Packed with protein and heritage Southern flavor, this three bean soup with ham hock and collard greens can warm a chilly evening.

One Pot Lemon Dilly Chicken Rice Soup
Recipes

One Pot Lemon Dilly Chicken Rice Soup

This chicken rice soup is nourishing and packs flavor with zesty lemon, fresh dill, and an allium undertone from onion, leeks, and fennel.

Lentil Mushroom Soup with Gremolata
Recipes

Lentil Mushroom Soup with Gremolata

Earthy lentils and root vegetables mingle in this mushroom soup with gremolata for a distinct, umami flavor.