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Recipes
Pan de Papa
Soft and slightly sweet-- this recipe for Pan de Papa is a favorite addition to a Peruvian bread board.
Recipes
Tortas de Pollo
A perfect easy lunch-- tortas de pollo are everyday mexican sandwiches that can be made simple or elaborate.
Recipes
Shrimp Roll
This Shrimp Roll recipe offers shrimp nestled in a buttery bun, adorned with a zesty garlic mayonnaise for a taste of the seaside.
Recipes
Pulled Pork Sliders and Smoked Corn
Sticking to his made-from-scratch philosophy, Cooper Miller shares his twist on the classic bagel and lox dish with beet-cured salmon.
Recipes
Chef Thai Phi Makes the Phô Mai Burger | Video
Pink Bellies' play on the classic cheeseburger is a decadent handheld topped with savory onion jam, creamy butter aïoli, and jalapeños.
Cookbook Club
Vegan Avocado Egg Rolls
These vegan egg rolls have creamy avocado, tart lemon juice, soft vegan cheese, and bold Himalayan salt, all wrapped in a crispy shell.
Recipes
Pink Sauce
This pink sauce from Emily Meggett is very versatile and goes with just about everything, from fried shrimp to fried green tomatoes.
Cookbook Club
Egg, Sausage, and Cheese Panini
The Humane Table has a variety of meals to choose from that will start your day off right and this breakfast sandwich is a tasty example.
Recipes
Pork Belly BLT with Avocado
The smoky pork belly BLT, a customer favorite at Lawrence Barbecue, gets dressed up with a decadent avocado-Duke's spread and heirloom tomato.
Cookbook Club
Pork Burgers with Cabbage Slaw
This rich and flavor-packed pork burger recipe pairs perfectly with a tangy slaw that makes all your dinner guests feel like on vacation