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Recipes
Raspberry & Cream Cheese Kolaches
Joy Wilson, better known as Joy the Baker, shares a Texas favorite: raspberry jam and cream cheese kolaches.
Recipes
Tostada de Salmon
This tostada de salmon combines a fluffy avocado mousse, rich crema fresca, and black bean purée for a flavorful and bright tostada.
Recipes
Roasted Salmon with Gochujang Mayo
The flaky salmon combined with a sweet kick of gochujang mayo delivers a taste of heaven with this roasted salmon and gochujang mayo recipe.
Recipes
Gyerin Jjim (Savory Steamed Egg Custard)
This authentic Gyerin Jjim is a smooth, savory egg custard topped with the garnish you desire and paired with a glass or chardonnay.
Recipes
Pulled Pork Sliders and Smoked Corn
Sticking to his made-from-scratch philosophy, Cooper Miller shares his twist on the classic bagel and lox dish with beet-cured salmon.
Recipes
Beet-Cured Salmon
Sticking to his made-from-scratch philosophy, Cooper Miller shares his twist on the classic bagel and lox dish with beet-cured salmon.
Recipes
Salmon Ssam Feast
This Korean Salmon Ssam Feast incorporates tasty salmon, cucumber apple salad, spicy mayo, and lettuce to create the perfect sharing dish!
Recipes
Blackened Salmon
The Humane Table Cookbook has created a simple and tasty blackened salmon recipe that is perfect for weeknight dinners year round.
Recipes
Duke’s Salmon Croquettes
According to Chef Ashleigh Shanti, in the South, Duke’s can be compared to salt; it enhances the flavor. These croquettes are inspired from her background and family recipes.
Recipes
Salmon Dip
Turn less-than-desirable cuts of salmon into this unctuous, zesty dip. If you don't have cream cheese, try greek yogurt or sour cream.