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Carolina Korean Sandwich
Recipes

Carolina Korean Sandwich

This formidable Southern-meets-East Asia sandwich earned Columbia-based chef Chris Williams fifth place at the 2022 World Food Championship.

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Key Ingredient

Vivacious Spring Burrata

Try making the delicious burrata, a recipe Barn8 loves. Use cherries in a new way to help sweeten the salad alongside the rhubarb.

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Recipes

Shoyu Ramen

Food Culture of the South

Local Egg Frittata with Shiitake Mushrooms and Arugula
Recipes

Local Egg Frittata with Shiitake Mushrooms and Arugula

This mushroom frittata recipe provides a savory and warm breakfast option for those in the mood to mix it up. The mushroom frittata uses arugula or other soft greens like spinach or beet greens to add texture and color. And then there is the delicious “Wizard’s hot [...]

Recipe January 2012
Recipes

Sprouted Quinoa with Grilled Onions and Basil Pesto

Marinate red onions in balsamic vinegar, soy, sunflower oil, and pepper for 30 minutes. Then grill over a low flame until well browned and soft. Remove onions from the grill and coarsely chop.