This bourbon drink, from Cured in San Antonio, Texas, gets its name from using Garrison Brothers Texas Bourbon, made in Hye, Texas. It calls upon wintry flavors, like fernet, vermouth, and orange to balance out the bourbon.

recipe heading-plus-icon

yields

Serves 1

    Ingredients
  • 2 ounces Garrison Brothers Texas Bourbon (or any bourbon)
  • 1/2 ounce dry vermouth
  • 1/2 ounce sweet vermouth
  • 1/4 ounce fernet
  • 1/3 ounce Luxardo Maraschino Liquer
  • Orange coin
  • garnish
steps
  1. In a shaker tin filled with ice, combine all ingredients and stir well. Strain into a chilled cocktail glass, and garnish.

Leave a Reply

Be the first to comment.


The Local Palate Marketplace Ad: I'm Just Here for the Snacks

shop the south

Discover the Local Palate's thoughtfully curated selection of regional food products.

SHOP NOW