Afrodite cocktail garnished with dried hibiscus leaves
Photo courtesy of AFROHEAD Rums

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1 cocktail

  • 1 ounce fresh lime juice
  • 1 ounce simple syrup
  • 1½ ounces watermelon purée 
  • 3-4 basil leaves 
  • 2 ounces AFROHEAD Premium Dark Aged Rum 
  1. Shake and strain all ingredients into chilled martini glass.
  2. Garnish with spanked basil leaf and enjoy.
  • from mixologist Isaac Grillo of Repour Bar in Miami, Florida

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