Food Culture of the South
Makes 10 pops
- Mix yogurt, 2 tablespoons honey, and vanilla and put in fridge.
- Blend berries, milk and 2 tablespoons honey.
- Alternate spooning yogurt and berry mix into ice pop molds.
- Freeze for 1-2 hours, add the sticks, then continue to freeze until solid.
- From Firefly Spirits Team, Charleston