Food Culture of the South
Makes 1 cocktail
1½ ounces bourbon
1 ounce Big Five Cafecito Cuban Coffee Rum
¼ ounce creme de cacao
2 dashes orange bitters
Garnish: Orange peel
- In a mixing glass filled with ice, stir together all ingredients except garnish
- Strain over a large ice cube in a rocks glass and garnish with orange peel.
A cafecito is a small, sweetened coffee drink popular in Cuba, and Cafecito Cuban Coffee Rum brings the best of its namesake to the cocktail world. Enjoy the rich espresso and chocolate notes, which play well with bourbon and orange bitters in a cocktail made for sipping in the afternoon while visiting with friends and family in true Cuban fashion.
- From Big 5 Rum