recipe
yields
1 Glass
4-6 cherries
pitted (reserving one for garnish)
1½ ounces gin
¾ ounce simple syrup
¾ ounce fresh lime juice
½ ounce Luxardo Maraschino liqueur
Soda water to top
Ingredients
steps
- Fill a tall cocktail glass with ice. Set aside.
- In cocktail shaker muddle the fresh cherries. Next add all ingredients except soda water. Shake thoroughly and strain into glass with ice.
- Garnish with a fresh cherry.
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- from Chef Aaron Deal, The River and Rail, Roanoke, Virginia