recipe
yields
1 glass
1 ounce Noilly Prat Dry Vermouth
3 ounces gin (Beefeater or Hendrick’s)
1 Castelvetrano olive
Ingredients
steps
- Combine dry vermouth with gin in a mixing glass.
- Add ice. Stir.
- Strain and pour into a chilled martini glass with one olive (it’s not a salad).
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- from Timothy Neill of Peccadillo, Carrboro, NC