recipe 
yields
1 cocktail
.75 ounces Crown Royal Maple Finished
75 ounces Bulleit Rye
1 teaspoon Demerara syrup
1 dash of orange zest
3 dashes Angostura bitters
Ingredients
steps
Combine all ingredients in a shaker and strain into a rocks glass over ice. Garnish with orange peel.
Date Published: 02.04.14
