Drinks

Emeril’s Holiday Eggnog

Emerils Holiday Eggnog
Photo courtesy of Emeril's Homebase

recipe heading-plus-icon

yields

1 cocktail

    Ingredients
  • 1½ ounces brandy
  • ½ ounce Crème de Cacao
  • 3½ ounces eggnog
steps
  1. Add to rocks glass and stir.
  2. Top with chocolate sprinkles. Bam.
  • from Emeril’s Restaurant, New Orleans, LA

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