Food Culture of the South
recipe 
yields
Makes one cocktail
1½ ounces Rieger’s Kansas City Whiskey
4 ounces ginger beer (Cock’n Bull recommended)
4-5 dashes of Angostura bitters
Garnish: lemon wedge
ingredients
steps
- Combine Kansas City Whiskey and ginger beer in Collins glass with ice.
- Float Angostura bitters across the top of the cocktail.
- Garnish with a lemon wedge.
Date Published: 11.23.20
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- From Andrew Olsen of J. Rieger & Co., Kansas City, Missouri
