Jack Rudy Michelada

By: Hannah Lee Leidy

This mixture has the sweet, spicy, and tangy taste of a bloody mary. Give it a lighter edge with an effervescent Mexican lager, and it becomes perfect for brunch, tailgating, or other get-togethers.

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Makes 1 cocktail

  • Jack Rudy Bloody Mary Mix
  • Light Mexican lager
  • Garnish: Lime wedge
  1. Fill a collins glass with ice and fill halfway with bloody mary mix and halfway with beer.
  2. Garnish with a wedge of lime.
  • From Brooks Reitz, Jack Rudy Cocktail Co., Charleston

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