Food Culture of the South
2 cups Top Hat Vodka
1 cup Sallie’s Greatest Blackberry Spice + Sage syrup
2 cups apple cider
2 cups cranberry juice
Garnish: rosemary sprig and cranberries
- Mix ingredients together in a punch bowl.
- Serve over ice in a rocks glass.
- Garnish with rosemary and cranberries.
- From Betsey Dahlberg of Hope Springs Distillery, Lilburn, Georgia