Recipes

Smoked Standing Rib Roast

By: The Local Palate
Smoked standing rib roast recipe

 Chef Erik Niel shared how to pull off the perfect rib roast with very little ingredients just in time for the holiday season. Set aside a day to prep, smoke, rest, and serve this tender cut of meat in slices that range from rare to well-done.

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yields

Serves 8 to 10

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