Food Culture of the South
recipe 
2 ounces T1 Estelar Tequila
Bar spoon Steen’s cane syrup
2 dashes Bitter Truth Mole Bitters
2 dashes Dead Rabbit Oronco Bitters
Flamed orange peel, for garnish
ingredients
steps
Build drink over one large ice cube, stir, and garnish with flamed orange peel.
Date Published: 05.05.21
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- From Abigail Deirdre of Gullo in New Orleans, Louisiana
