Food Culture of the South
recipe 
yields
Makes 1 cocktail
1½ ounces Humboldt Organic Vodka
½ ounce organic jalapeño syrup
2 organic lime rounds
4 ounces cranberry juice
1 cup ice
Ingredients
steps
Combine all ingredients in a blender and pulse for 3-5 seconds. Pour into glassware and serve immediately.
Date Published: 10.29.20
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- From Humboldt Distillery
