Tom Yum Clams

New to Athens, Georgia’s Southern Mills development, Puma Yu’s showcases Thailand’s varied culinary practices in dishes like the tom yum clams. For owners Pete Amadhanirundr and Ally Smith, the restaurant is a chance to share what’s most important to them, whether it’s the producers they work with or the dishes they serve. It’s why Amadhanirundr always has a curry on the menu. The dish varies regionally in Thailand and shows how diverse the cuisine is.