Make this turkey and andouille gumbo recipe from chef David Guas of Bayou Bakery, Coffee Bar & Eatery. This mouthwatering recipe takes gumbo to the next level with flavorful turkey and sausage. It has a complex yet subtle spice blend that adds a nice heat to each bite. Serve over gourmet Mississippi Two Brooks Farm rice.
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Date Published: 11.19.18
