recipe
yields
2-4 servings
1 watermelon
diced into 1-inch cubes
2 cups sugar
Juice of 2 limes
2 cups ice
*For an adult twist add splash of vodka rum or tequila.
Ingredients
steps
Add all ingredients to a pitcher and cover with water. Refrigerate for at least 1 hour.
Date Published: 05.01.12
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- From chef Anthony Lamas of Seviche, Louisville, Kentucky