Ingredients
¾ ounce Plantation O.F.T.D. Rum
¾ ounce Angostura Bitters
¾ ounce orgeat
½ ounce pineapple juice
¾ ounce lime juice
Splash cider
Garnish: fresh mint leaves
Directions
In a cocktail tin, combine all ingredients except cider. Strain into a Collins glass filled with crushed ice and top with cider and garnish with mint.
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