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Favourite campfire mule
Drinks

Campfire Mule

Utilizing Bend & Steal Whiskey, this campfire mule combines maple syrup with crisp ginger beer all topped with a smoky, gooey marshmallow.

Favourite TLP Featured Image ()
Drinks

Velvet Fizz

UNA vodka shares the Velvet Fizz cocktail to raise awareness and $2 from every bottle of UNA sold aids breast cancer patients and survivors.

Favourite TLP Featured Image ()
Drinks

Strawberry Frida Cocktail

The Strawberry Frida cocktail pays homage to the artist, Frida Kahlo, combining sweet strawberry with lime, floral notes, and herbs.

Favourite TLP Featured Image ()
Drinks

Orange Blossom Espresso Martini

A floral twist on the classic espresso martini, this Orange Blossom Espresso Martini blends botanical notes into rich, creamy espresso.

Favourite Toil & Trouble Halloween Cocktail
Drinks

Toil & Trouble

Toil & trouble comes from Beverage Director, Brandi Carter of Elvie's in Jackson and features rich chicory liqueur and black sesame scotch.

Favourite Rainbow Cookies thumbnail
Recipes

Unicorn Bait Rainbow Cookies | Video

Rebecca Masson shares her playful “unicorn bait” rainbow cookies. Anyone looking for a taste of whimsy should try these colorful morsels. 

Favourite Capirotada Thumb
Recipes

Capirotada

In a medium saucepan, bring piloncillo, cinnamon sticks, cloves, and 4½ cups water to a boil. Stir until piloncillo is dissolved and consistency is syrup-like. Reduce heat and simmer uncovered for 20 minutes. Remove from heat, cover, and steep for 1 to 2 hours. Strain out spices [...]

Favourite Strawberry Pop Tart
Recipes

Strawberry Hand Pies

Hand pies are a delicious example of versatility. Baked or fried, sweet or savory, they showcase some of the season’s best ingredients. 4 Rivers Smokehouse’s The Sweet Shop in Winter Park, Florida, is all about the sweet side of comfort foods. Their Strawberry Hand Pie is a sleek [...]

Favourite ClickThru holiday smores
Recipes

Ultimate S’mores

Place ⅔ cup of water in the bowl of a standing mixer fitted with a whisk attachment and sprinkle gelatin on top. Allow to sit for 5–6 minutes to soften.