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B’s Banana Pudding

Ingredients

4 packages instant vanilla pudding

8 cups milk

4 cups Cool whip

6 ounces sour cream

Vanilla Wafers

5-6 ripe bananas, sliced

Directions

Combine vanilla pudding mix and milk, stirring together slowly so it doesn’t clump. Whisk in Cool Whip and sour cream until pudding is light and fluffy. In a deep bowl, layer pudding followed by bananas, then vanilla wafers. Repeat in that order until you reach the top.

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