Drinks

Chef McWho Cocktail

ChefMcWho TimHussey
Photo by Tim Hussey

recipe heading-plus-icon

yields

1 cocktail

    Ingredients
  • 1 ½ ounces blanco tequila
  • ¾ ounces tawny port
  • ½ ounces benedictine
  • 1 egg white
  • 1 ½ ounces Porter beer (I suggest Pecan Porter from 512 Brewery)
  • Grated nutmeg
steps
  1. Shake all ingredients without ice (which is called a dry shake). Then add ice and shake vigorously.
  2. Pour into a rock glass and top with porter. Grate nutmeg on top and serve.
Date Published: 12.05.12
  • by Jeret Pena of The Esquire Tavern, San Antonio, TX

Leave a Reply

Be the first to comment.


MP Ad Snacks
Shop Now