TLP Featured Image ()
Photo by Scott Suchman

recipe heading-plus-icon


1 drink

  • 2 ounces white rum (preferably Banks 5 or Plantation 3 Stars)
  • ½ ounce lemon juice
  • ½ ounce lime juice
  • ½ ounce pineapple syrup
  • 1 teaspoon grenadine

Add ingredients to a shaker with ice and shake vigorously. Strain into a chilled cocktail coupe and garnish with pineapple and orange.

Leave a Reply

Be the first to comment.