recipe 
yields
1 drink
2 ounces white rum (preferably Banks 5 or Plantation 3 Stars)
½ ounce lemon juice
½ ounce lime juice
½ ounce pineapple syrup
1 teaspoon grenadine
Ingredients
steps
Add ingredients to a shaker with ice and shake vigorously. Strain into a chilled cocktail coupe and garnish with pineapple and orange.
Date Published: 11.08.16
