- In a large skillet, cook ground beef, stirring occasionally until lightly browned, about 5 minutes. Once meat is browned, remove grease and set beef aside.
- In same skillet, combine vegetables, bacon, beef base, chili seasoning, worcestershire, and oil. Cook for 15 minutes, or until vegetables have softened. Add ground beef back to skillet.
- Slowly stir flour into mixture and continue to cook for 20 minutes.
To assemble Frito pie: Cut open single-serving Fritos bag and ladle in a scoop of chili. Top with grated cheese, diced onions, and pickled jalapeños.