recipe
yields
1 cocktail
1 ounce gin (Tanqueray recommended)
½ ounce simple syrup
½ ounce lemon juice
Chilled brut Champagne
Lemon twist for garnish
Ingredients
steps
- In a champagne glass, pour in gine, follwed by simple syrup.
- Add lemon juice and top with Champagne.
- Garnish with a lemon twist.
Date Published: 09.27.12
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- from Joe Raya of The Gin Joint, Charleston, SC