Food Culture of the South
Photo by: James Smith
recipe
yields
Makes one cocktail
‘#ingredients
1½ ounces Coopers’ Craft Barrel Reserve
1 ounce Lillet Blanc
1 ounce Suze
Garnish: orange peel
ingredients
steps
In a mixing glass, stir Coopers’ Craft, Lillet Blanc, and Suze with ice. Strain over a large ice cube in a rocks glass and garnish with orange peel.
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- Courtesy of Fitz Bailey, Coopers’ Craft Mixologist