Drinks

Hemingway Daiquiri

By: The Local Palate
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yields

Makes 1 cocktail

    Ingredients
  • 2 ounces Baterí Raw Cane Rum
  • ½ ounce Block & Drum cherry liqueur
  • ¾ ounce freshly squeezed lime juice
  • ½ ounce freshly squeezed grapefruit juice
  • Lime wheel for garnish
steps
  1. Add the rum, cherry liqueur, lime juice, and grapefruit juice into a shaker with ice. Shake vigorously until well-chilled.
  2.  Strain into a chilled coupe glass. Garnish with a lime wheel.
  • Recipe By
    Justin Staples of Block & Drum
  • Contributing City
    Atlanta
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