On the Road

Atlanta

Hot 'Lanta

Atlanta skyline at night

In today’s Atlanta, your neighbor, coworker, or someone you meet on the street can give you a great recommendation for delicious food from around the globe on Buford Highway just as easily as they could tell you where you go just down the street for your next boozy brunch, and both will be just as amazing. That’s the magic of the city—the best recommendations of places to eat in Atlanta don’t just come from one person. They come from lots of folks. The Local Palate is sharing some of the city’s locals’s recommendations. The legacy of Betty Hsu, matriarch of Atlanta’s Hsu family of restaurateurs, lives on through three delicious restaurants: Lazy Betty, Sweet Auburn Barbecue, and Juniper Café. For some Southern classics with a hint of big-city flare, try Virgil's Gullah Kitchen & Bar, Heirloom Market BBQ, and Busy Bee Cafe. The area with the most style and bling is Buckhead. Head down to this area filled with malls and sights to see for delicious bite as well, such as Bones, Ecco, or Storico Fresco Alimentari e Ristorante.

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The bar at Money Cat, one of the recently opened restaurants in Houston
In the Field

10 Recently Opened (and Soon-to-Open) Restaurants Around the South

Check out these 10 recently opened and soon-to-open restaurants from Miami to Louisville, with Lebanese mezze to rustic Italian food and Spanish vermouth bars.

Eat Plants B*tch, 91 Vegan Recipes That Will Blow Your Meat Loving Mind from Pinky Cole, founder of Slutty Vegan
Bookshelf

The Slutty Vegan Cookbook: Eat Plants, B*tch

Pinky Cole, owner of the Slutty Vegan restaurant empire, is reimagining vegan recipes with her new cookbook, Eat Plants, B*tch.

Collection of tacos on a tray in Stuff You Should Know podcaster's guide to Atlanta tacos
In the Field

Stuff You Should Know About Atlanta’s Taco Spots

Stuff You Should Know podcast co-host Chuck Bryant shares his expert picks for the top taco spots around his home in Atlanta.

GETAWAY

Where to Stay in Atlanta

Getaway

Pursue Pleasure at the Epicurean Atlanta

Epicurean Atlanta is freshly opened in Midtown and brings a culinary-focused experience for travelers who prefer that their getaway come with an edible odyssey.

On the Road

Getaway: Wylie Hotel in Atlanta

A hidden-gem in Atlanta's Old Fourth Ward pays tribute to its trailblazing roots with a mod makeover and historical activism touches.

Getaway

Getaway: Hotel Clermont

The renovated Clermont embraces it history.

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At the Table

Georgia Peanut Restaurant Week Recipes

Chefs throughout Georgia will present special, peanut-influenced dishes in observation of the first-ever Georgia Peanut Restaurant Week, October 4 through 11.

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Key Ingredient

Mom’s Fried Catfish with Hot Sauce

In a large bowl or zip-top plastic freezer bag, combine buttermilk, worcestershire, hot sauce, granulated garlic, granulated onion, and 1 teaspoon each of the salt and black pepper. Add catfish pieces; cover or seal and refrigerate for 2 to 8[...]

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Recipes

Spinach Rice

Chef Deborah VanTrece, of Twisted Soul Cookhouse & Pours, shares her Grandma's spinach rice recipe, a cheesy take on spinach-artichoke dip.

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Drinks

The Lady with the Blonde Hair

This sunny cocktail shines bright with flavors of lemon and yuzu that reminds this beverage professional of her mom with brilliant blonde hair.

DINING OUT

restaurants in atlanta

In the Field

VanTrece Pays It Forward

Continued from Resetting the Table Series: Creaking Open the Doors

Dining Out

A Local’s Top Places to Eat in Atlanta

Long-time ATLien Mike Jordan gives a snapshot of his top places to eat in [...]

At the Table

A Mother’s Day Cocktail Worth Toasting

Atlanta mixologist Kursten Berry designed the bar program at Oreatha's to honor moms everywhere, [...]

CITY GUIDES

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Full of chef-driven menus and upscale dining options, Birmingham packs a punch.

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Savannah

While Savannah has long been steeped in history, a new generation of chefs and makers have breathed new life into the city.

The Local Palate Marketplace Ad: I'm Just Here for the Snacks

shop the south

Discover the Local Palate's thoughtfully curated selection of regional food products.

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