Imperial Americano
Photo by Kieran Wagner

recipe heading-plus-icon


1 cocktail

  • 2 dashes Regans’ Orange Bitters
  • ¾ ounce Campari
  • ¾ ounce Cynar
  • ¾ ounce Cocchi di Torino Vermouth
  • ¾ ounce Amontillado sherry
  • 4 ounces imperial stout
  • Orange twist for garnish

Place all ingredients except imperial stout in cold glass and add ice. Add stout. Stir to
combine. Garnish with orange twist.

  • From Max Sayer of Saison, Richmond, VA

Leave a Reply

Be the first to comment.