recipe 
yields
Serves 8
6 potatoes, cooked in jackets (4 cups cubed)
1 onion, chopped
3 hard-cooked eggs, sliced 1 cup chopped celery
1 cucumber, diced
11⁄2 teaspoons salt
1⁄4 teaspoon paprika
1⁄4 cup French dressing (Yonan
recommends Catalina)
Mayonnaise
ingredients
steps
- Combine ingredients except dressings. Chill and marinate in French dressing, 4 to 6 hours. Just before serving, add mayonnaise and mix carefully. If desired, add 1 teaspoon celery seed or 1 cup grated carrot.
Date Published: 05.26.26
share
-
Reprinted and excerpted with permission from:
Adapted from Better Homes and Gardens New Cookbook
