Food Culture of the South

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yields

Makes one cocktail

    ingredients
  • ounces of Tito’s vodka
  • 3 ounces of grapefruit juice
  • Chicharron salt for the rim
  • Garnish: housemade bacon
steps
  1. Combine grapefruit juice and Tito’s in a cocktail shaker with ice and shake.
  2. Rim a cocktail glass with chicharron salt.
  3. Strain over ice and garnish with a skewer of bacon.
  • From Dean Hurst of <a href="https://drbbqs.com/"> Dr. BBQ</a>, St. Petersburg, Florida

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