recipe 
yields
1 cocktail
1½ ounces El Dorado 5 rum
½ ounce Amaro Montenegro
½ ounce strawberry shrub
4 drops Jack Rudy aromatic bitters
Ingredients
steps
Combine all with ice and stir. Strain into chilled cocktail glass and garnish with a lemon peel.
Date Published: 06.02.15
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- from T. Leggett of The Roosevelt, Richmond, VA
