Allan Greenspoon
Photo by Andrew Cebulka

recipe heading-plus-icon


1 beverage

  • 1½ oz Hat Trick Gin
  • ¼ oz Cocchi Americano ½
  • ½ oz Honey-sage syrup*
  • 2 dash Fee Brother’s or Bitter Truth Grapefruit Bitters
  • ½ oz Jack Rudy tonic syrup

Combine all ingredients into shaker glass half filled with ice. Shake hard, then strain into rocks glass with cubed ice. Garnish with peeled orange zest. For a pro move, rub orange peel around the lip of the glass to give this drink a refreshing citrus nose.

*To make your own honey-sage syrup, bring equal parts honey and water to a simmer with fresh sage and reduce to your desired, syrupy consistency.

  • from The Cocktail Club, Charleston, SC

Leave a Reply

Be the first to comment.