The Local Palate Newsletter
Sign up to recieve news, updates, recipes, cocktails and web exclusives about food culture in the south

Share this article via email

Subscribe

Subscribe
Save 72% off of newsstand price now!

Subscribe to The Local Palate
Shop Marketplace Savor the South Newsletter Tableaux Newlsetter Subscribe Digital Edition Customer Service Send a Gift App Store Google Play

Sign up

Get the latest from the Local Palate, straight to your inbox.

The Local Palate
Search
Newsletter
Watermelon / 7.17.14 / by Chris Stewart

Watermelon Salad with Mint and Feta

Watermelon Salad with Mint and Feta

From Chris Stewart of the Glass Onion, Charleston, South Carolina

Ingredients

Seedless watermelon, diced

Mint, julienned

Cucumber

Red wine vinegar

Olive oil

Feta cheese

Directions

Toss watermelon with mint and thinly sliced cucumber. In a bowl, whisk to combine red wine vinegar and olive oil. Drizzle over watermelon, then top salad with feta cheese.

 

Print Recipe

Recommendations for You

Watermelon Skewers Watermelon Skewers Watermelon Picnic Punch Watermelon Picnic Punch Watermelon Jalapeño Sno-Ball Watermelon Jalapeño Sno-Ball Fresh Tuna and Watermelon “Ceviche” Fresh Tuna and Watermelon “Ceviche”