Ingredients
1 (4-5 pound) seedless watermelon
½ cup tequila
¼ cup Tajin or another chile, lime, and salt seasoning blend
Lime wedges for serving
Directions
Cut watermelon into 5-inch batons and spread on a baking tray. Sprinkle with tequila. Rotate watermelon to absorb booze on all sides. Pat batons dry, skewer, and sprinkle with seasoning. Omit tequila step and go light on the chile for kids. Serve with lime wedges.
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