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North Carolina Seafood Festival at night
In the Field

North Carolina Seafood Festival

The North Carolina Seafood Festival returns from September 30 to October 2, 2022, for three days of music, rides, exhibits, and food.

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Southern Makers

Carolina Ground Goes Against the Grain

Read about how Jennifer Lapidus went from baker to writer to owner of Carolina Ground. Her passion for flour and grains connects farmers to a bakers kitchen.

Buckets of peaches for North Carolina Peach Week
In the Field

North Carolina Sandhills Peach Week

North Carolina Sandhills Peach Week is celebrating its 25th year in 2023. Get a glimpse of the festivities happening throughout the Sandhills.

Carolina BBQ Festival
In the Field

Carolina BBQ Festival

The Carolina BBQ Festival showcases the traditions of Carolina’s whole hog, varying cooking styles, and diverse community.

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Recipes

North Carolina Fish Muddle

Layers upon layers of deep seafood flavors come together perfectly in this easy-to-master fish muddle stew.

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On the Road

New Restaurants in North Carolina

From martini bars to upscale diners, contributor and Tar Heel native Jenn Rice gives an overview of the new faces characterizing North Carolina's dining scene.

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Southern Makers

Seven Springs Farm and Vineyard in North Carolina

Read how Seven Springs Farm and Vineyard in North Carolina got started in 2017. They're making their mark as one of two Black-owned wineries in the state.

Hand taking pizza at Glass House, one of the new restaurants in North Carolina
In the Field

New Restaurants in North Carolina

From boutique wine bars to modern diners and Greek mezze to Spanish pintxos, these 11 new restaurants in North Carolina are changing the game.

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