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Recipes
Bourbon Smoked Curry Spiced Yogurt with Roasted Broccoli
This recipe for Bourbon Smoked Curry spiced yogurt with roasted broccoli is vegetarian-friendly, easy-to-make and doesn't sacrifice on flavor.
Recipes
Bourbon Barrel Smoked Octopus
Bourbon Barrel Smoked Octopus and Bourbon-Soy Glazed Eel with Kalamata Olives and Preserved Lemon
Drinks
Bourbon Smash
Bar manager at Félix in Charleston, Hailey Knight, shares her go-to classic bourbon smash featuring sweet blueberries and peaches.
Recipes
Bourbon Bacon Jam
This bacon jam from chef Vincent Logan takes a beloved sandwich side and packs the punch of an essential Southern flavor: bourbon.
Recipes
Bourbon-Candied Ginger Onion Dip
Bourbon-Candied Ginger and Onion Dip - from Chef Jeremy Ashby of Brasabana Cuban Cuisine and AZUR Restaurant & Patio, Lexington, Kentucky
Recipes
Bourbon Balls
Throw all ingredients (except sifted confectioners sugar for the dusting) in a food processor and run until it forms a dough.
Drinks
Bourbon Vanilla Tincture
This bourbon vanilla tincture (also commonly known as vanilla extract) is an easy recipe that is great in cocktails, coffee, or as a hostess gift for your guests.
Recipes
Bourbon-Glazed Pears With Blue Cheese
Prepare a charcoal grill for two-zone cooking and build a medium-hot fire. Clean and oil the grates. Combine butter, honey, bourbon, and a pinch of salt in a 12-inch cast-iron skillet and cook, stirring, over medium-high heat until the [...]
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How to Make Kolaches with Joy the Baker | Video
by Amber ChaseJoy the Baker shares one of her favorite Texas-inspired treats for the spring and summer seasons, raspberry and cream cheese kolaches.
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Long Live Oyster Season at Darling Oyster Bar
by TLP's PartnersDarling Oyster Bar, a Charleston South Carolina staple, is committed to serving only the freshest seafood and sustainably sourced oysters.
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Recap: TLP x Charleston Wine + Food
by The Local PalateTLP Editor Erin Byers Murray shares an overview of events from this year's Charleston Wine + Food Festival.