How much do you really know about GMOs? Springer Mountain Farms is on a mission to educate consumers about them as a part of its effort to making food better. This year, the company launched its PLUS line of products, which are raised solely on American-grown, Non-GMO Project Verified feed.
To shed light on the decision to eliminate GMOs, Springer Mountain Farms produced “On the Farm,” a series of seventeen behind-the-scenes videos that give viewers a glimpse into the lives of family farmers and other voices in the food world. One episode features Carolyn O’Neill—a registered dietician and nutritionist, food journalist and cookbook author—to explain more about what GMOs are.
Click here for the full “On the Farm” series. You can also visit Springer Mountain Farms’ website for more information on the PLUS line.
share
TLP Editors
trending content
-
Long Live Oyster Season at Darling Oyster Bar
by TLP's Partners -
Recap: TLP x Charleston Wine + Food
by TLP Editors -
Exploring Mississippi: A Quintessential Southern Experience
-
Recipes From Our Summer Issue
by TLP Editors -
Elevate Your AWESOME with an Alpharetta Music Getaway
by TLP's Partners
More From On the Road
-
6 Things to Do Beyond Golf in Pinehurst
-
The Bluegrass Spirit | Listen
-
Slugburger Trail with a Side of Nostalgia
-
Experience All That is New in Pinehurst, North Carolina
-
Flavor Towns On Mississippi’s Gulf Coast | Listen