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Dressed Up Sling


2 ounces High West American Prairie Bourbon

¼ ounce Pumpkin Seed Milk and Turbinado Sugar Syrup (recipe follows)

3 dashes of Abbott's Bitters

Pumpkin Seed Milk and Turbinado Syrup

Seeds from 1 pumpkin

Turbinado sugar, preferably LA Canne


Cocktail Assembly
  1. Combine all ingredients over ice, and stir until chilled.
  2. Garnish with lemon peel.
Pumpkin Seed Milk and Turbinado Syrup
  1. Preheat oven to 300 degrees.
  2. Carve your Halloween pumpkin and place seeds on baking pan. Place seeds in oven and bake 40 minutes.
  3. Soak roasted seeds in water for 3 hours (1 part seeds to 3 parts water).
  4. Add soaked seeds and water to vitamix blender and purée. Strain through mesh strainer, nut milk bag, or cheese cloth.
  5. Combine 1 part of seed milk with 2 parts Turbinado sugar in pot and over medium-low heat. Stir until sugar is melted.
  6. Refrigerate in sealed container.