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Recipes
Dark Chocolate Orange Cookies
Phillip Ashley Rix shares his delicious dark chocolate orange cookies recipe in his debut cookbook "For the Love of Chocolate."
Recipes
Chocolate Strawberry Dutch Baby
Phillip Ashley Rix shares his ooey gooey chocolate strawberry dutch recipe in his debut cookbook "For the Love of Chocolate."
Drinks
3-Herb Gracious Grapefruit Gimlet
This 3-Herb Gracious Gimlet uses Brian's Make & Muddle syrup, with a barrel-aged gin mixed perfectly with grapefruit juice and lime juice.
Drinks
Smoked Tequila Old Fashioned
Cocktail evangelist Jennifer Brian's Smoked Tequila Old Fashioned brings a delicious twist to this classic whiskey cocktail.
Drinks
Make & Muddle Bourbon Rickey
Jennifer Brian's simple yet delicious Bourbon Rickey mixes seltzer, lime juice, and your choice of bourbon for a timeless cocktail.
Drinks
Champagne Cocktail
Let the bubbly drinks flow this holiday season at your gatherings with this elegant twist on a classic champagne cocktail.
Drinks
The Speaker
Indulge in The Speaker -- a low-ABV cocktail handcrafted in Baltimore that is infused with cinnamon, lime, orange, and tea.
Drinks
Bluebird Millionaire’s Obsession
This Bluebird champagne cocktail pays tribute to Fitzgerald's 'The Great Gatsby' with its chic glass display and garnish.
Recipes
Spiced Apple-Caramel Rum Chutney
This chutney is delicious with turkey, but also grilled pork loin, roast duck, or a great accompaniment with your vanilla ice cream.
Recipes
Five-Layer Crab Dip
This Five-Layer crab dip is a reimagining of Crab Louie, a classic steakhouse dish of chilled crabmeat with a mayo and chili–based dressing.
